No Reviews
You must be logged in to post a review.
Pasta Carbonara
x
Print Options
Description
Not the healthiest recipe, but definitely one of the tastiest. You have been warned!!
Ingredients
- 3 cups Penne Pasta
- 6 slices Bacon, Diced
- 3 cloves Garlic, Minced
- 1-¼ cup Milk
- 1 package Cream Cheese (8 Ounces), Cubed
- ½ cups Butter, Cubed
- ½ cups Parmesan Cheese, Grated
Preparation
Cook pasta until al dente. Cook bacon until crisp; reserve bacon drippings. Saute garlic in drippings until tender. Add milk, cream cheese, and butter; stir until smooth. Stir in cheese and bacon, heat thoroughly. Drain pasta and toss into the sauce.
Related Recipes
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Sage Garlic Lamb with Feta Yogurt Sauce
by Molly Mulligan in
Main Courses
by Molly Mulligan in
Main Courses
Using few ingredients, this recipe for ground lamb is so tasty!...
Prep: Cook:
Serves: 4 Level: Easy
Cabbage Rolls
by Beth Pierce in
Main Courses
by Beth Pierce in
Main Courses
These delicious traditional stuffed Cabbage Rolls are made with ground sausage...
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.