Orange & Aromatic Herbs Marinated Steak

Ingredients

• 1 whole Boneless Round Steak
• ½ cups Fresh Squeezed Orange Juice
• 1 clove Garlic, Minced
• 2 Tablespoons Dried Rosemary, Crushed
• 2 Tablespoons Dried Thyme, Crushed
• 2 whole Bay Leaves
• 1 Tablespoon Kosher Salt
• 1 teaspoon Pepper

Preparation Instructions

Rinse steak and pat dry with a paper towel.

Place all ingredients except steak in a gallon-sized resealable plastic bag and mix by squeezing bag. Add steak and massage meat until all ingredients cover both sides.

Let marinate in refrigerator for at least 1 hour to overnight. (The longer the better).

Grill steak to desired doneness. Let rest 5-10 minutes. Slice and serve!

Enjoy!