The Pioneer Woman Tasty Kitchen
Profile Photo

Open-faced Burgers

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Open-faced burgers topped with caramelized onions and crumbled blue cheese.

Ingredients

  • 1 pound Lean Ground Beef
  • 2 cloves Minced Garlic
  • 1  Egg
  • ½ teaspoons Salt
  • ¼ teaspoons Ground Pepper
  • 2 Tablespoons Butter
  • 1 whole Red Onion, Sliced
  • 2 Tablespoons Brown Sugar
  • ¼ cups Light Mayonnaise
  • 4 slices Whole-Wheat Bread (toasted)
  • Mixed Greens Or Lettuce
  • 1 cup Crumbled Blue Cheese

Preparation

To prepare the patties:
Combine ground beef, garlic, egg, salt and pepper in a bowl. With you hands, mix meat and season well. Divide into 4 equal-portioned round patties. Set aside.

To caramelize onions:
Heat a medium skillet over low heat. Add butter and melt. Next, add the red onions. Add brown sugar. Toss to combine the ingredients, and then allow the onions to caramelize over low heat for about 20 minutes, tossing occasionally.

While the onions are caramelizing, place the patties on a pre-heated grill pan or skillet over medium to medium-low heat. Grill the burgers for about 5 minutes per side. Cook longer if you prefer a well-done patty.

Assemble the burgers:
1. Spread mayo over the toasted bread.
2. Next, add mixed greens and add the cooked patty on top.
3. Top with caramelized onions.
4. Sprinkle crumbled blue cheese on top.
5. Serve with salad or fries.
6. Enjoy!

2 Comments

You must be logged in to post a comment.

Profile photo of Elaine { Hungry brownie }

Elaine { Hungry brownie } on 5.23.2013

Hi, yes add the 1 egg to the meat mixture. Sorry about that, I must have overlooked and forgot to mention the egg :)

Profile photo of LavandulaLady

LavandulaLady on 5.23.2013

The ingredient list calls for 1 egg, but it’s not mentioned in the directions. Add it to the meat mixture, I assume?

One Review

You must be logged in to post a review.

Profile photo of LavandulaLady

LavandulaLady on 6.2.2013

This was delightful; flavorful and so simple. Hubby was very impressed.

Related Recipes

Sweet & Sour Cape Malay Chicken Curry
Profile Photo by Sal @ Berry Sweet Life in Main Courses
A healthy Sweet & Sour Cape Malay Chicken Curry recipe.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Tilapia with Olive Relish
Profile Photo by Chef in the Burbs in Main Courses
This faster-than-10-minutes Tilapia with Olive Relish recipe is a double-duty dinner,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Skinny Tuna Noodle Casserole
Profile Photo by Lacey Baier of A Sweet Pea Chef in Main Courses
Try my super tasty Skinny Tuna Noodle Casserole—a healthier take on...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Pork Chops with Pan Gravy
Profile Photo by Shelby- Go Eat and Repeat in Main Courses
Crisp and savory pork chops pair perfectly with creamy gravy made...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Teriyaki Stir Fry
Profile Photo by Laura @ Pescetarian Kitchen in Main Courses
A crunchy vegetable stir fry with a sweet and sticky teriyaki...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy