The Pioneer Woman Tasty Kitchen
Profile Photo

One Pot Spaghetti with Mushrooms

4.00 Mitt(s) 2 Rating(s)2 votes, average: 4.00 out of 52 votes, average: 4.00 out of 52 votes, average: 4.00 out of 52 votes, average: 4.00 out of 52 votes, average: 4.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Make a hearty dinner of spaghetti with Italian sausage and mushrooms, all in one pot. Simple and satisfying.

Ingredients

  • ½ pounds Italian Sausage
  • 1 cup Mushrooms, Sliced
  • ½ cups Onion, Chopped
  • 2 cloves Garlic, Chopped
  • 6 ounces, fluid Tomato Paste
  • 14-½ ounces, fluid Chicken Or Beef Broth
  • 1-¾ cup Water
  • 1 teaspoon Balsamic Vinegar
  • 1 teaspoon Italian Seasoning
  • ¼ teaspoons Salt
  • 2 teaspoons Sugar
  • 1 pinch Red Pepper Flakes
  • 6 ounces, weight Spaghetti Noodles, Broken
  • ¼ cups Parmesan Cheese, Grated

Preparation

In a large pot over medium heat, brown the italian sausage. Add the mushrooms, onion, and garlic and cook, stirring often, about 3-4 minutes or until onions and mushrooms are tender. Stir in the tomato paste.

Add the broth, water, vinegar, Italian seasoning, salt, sugar, and red pepper flakes. Bring to a boil. Add the broken spaghetti, stirring to separate and submerge under the surface of the sauce. Bring back to a boil, reduce heat, and boil gently, uncovered, 17-20 minutes (or until spaghetti is tender and sauce is desired consistency), stirring frequently.

Taste for seasoning and adjust as needed. Serve with grated Parmesan cheese.

Recipe adapted from Better Homes and Gardens.

No Comments

You must be logged in to post a comment.

2 Reviews

You must be logged in to post a review.

Profile photo of Havely

Havely on 4.19.2013

Delicious – just the right amount of spice!

Profile photo of Kendra

Kendra on 12.20.2012

Yummy and simple!

Related Recipes

Chicken Faijta Rice Bowl
Profile Photo by Jen @ Peanut Butter and Peppers in Main Courses
A quick and flavorful fajita flavored rice bowl, topped with chicken...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Chicken in Parmesan, Basil and Sun-dried Tomato Sauce
Profile Photo by Jenna Jenkins in Main Courses
Chicken in Parmesan, Basil and Sun-dried Tomato Sauce. Delicious served over...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Quick Asian Honey-Glazed Chicken
Profile Photo by Sara Kennedy in Main Courses
Yummy, sweet and salty Quick Asian Honey-Glazed Chicken. It doesn’t get...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


One Pot Cheesy Chicken Pasta
Profile Photo by Becky Mollenkamp in Main Courses
Prepare this cheesy chicken pasta all in one pot. Easy to...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Lemon-Basil Ricotta Pasta Bake
Profile Photo by Sarah | Real Food and Ice Cream in Main Courses
Penne pasta with mushrooms and asparagus are flavored with lemon and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy