The Pioneer Woman Tasty Kitchen
Profile Photo

My Favorite Turkey Taco Meat

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A quick and healthy dinner option!

Ingredients

  • ½ cups Diced Onion
  • 1 cup Diced Carrot
  • 1 cup Diced Zucchini
  • ½ cups Diced Green Bell Pepper
  • 2 Tablespoons Olive Oil
  • ½ pounds Lean Ground Turkey (97/3 Or 99/1)
  • 1 envelope (about 1 Oz. Packet) Taco Seasoning (or Use A Homemade Version)
  • ½ cups Water

Preparation

In a deep skillet, saute veggies in olive oil for 5-7 minutes or until they start to tenderize. Stir in ground turkey and break apart into smaller pieces. Once turkey is completely cooked, stir in taco seasoning and water. Let it cook down until most of the water has evaporated, about 3 minutes. Reduce heat to low and keep warm until you are ready to serve.

No Comments

You must be logged in to post a comment.

One Review

You must be logged in to post a review.

Profile photo of watergirl84094

watergirl84094 on 2.14.2012

Made this last night for dinner and loved it! To make it even healthier, I turned it into a taco salad and poured the meat over a bed of lettuce and cabbage. I also minced my veggies (just so everything was a uniform size). Will definitely make again!

Related Recipes

Mushroom & Asparagus One-Pot Pasta
Profile Photo by PW Food & Friends in Main Courses
This pasta is perfect for weeknights when you just want an...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 5 Level: Easy


Fig & Mushroom Barbecue Pizza
Profile Photo by Danielle Cushing in Main Courses
Give your homemade pizza a gourmet touch by adding fresh figs....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Nobu’s Miso-marinated Black Cod
Profile Photo by Fanny | Oh Sweet Day! in Main Courses
Nobu's miso-marinated black cod---easily done but looks fancy for a weeknight...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Cheesy Roasted Pepper Tacos
Profile Photo by Justine Sulia (Cooking and Beer) in Main Courses
A perfect taco dish that’s loaded with spice and flavor, yet...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


B.L.E.A.T.S. Sandwiches
Profile Photo by Nam | The Culinary Chronicles in Main Courses
Bacon, Lettuce, Egg, Avocado, Tomato, Salmon---B.L.E.A.T.S. Everything you could every want...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy