The Pioneer Woman Tasty Kitchen
Profile Photo

Mushroom Spaghetti

4.66 Mitt(s) 3 Rating(s)3 votes, average: 4.66 out of 53 votes, average: 4.66 out of 53 votes, average: 4.66 out of 53 votes, average: 4.66 out of 53 votes, average: 4.66 out of 5

Prep:

Cook:

Level: Easy

System:

1
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A yummy pasta dish that has become one of my favorites. Perfect for “Meat-Free Monday”.

Ingredients

  • ⅓ pounds Spaghetti
  • 2 teaspoons Olive Oil
  • 2 teaspoons Butter
  • ½ pounds Mushrooms, Quartered
  • 1 whole Small Onion, Diced
  • 1 clove Garlic, Minced
  • 1 teaspoon Thyme
  • 1 teaspoon Rosemary
  • Salt And Pepper, To Taste
  • ½ cups Vegetable Stock
  • 1 dash White Wine (optional)
  • 4 Tablespoons Heavy Cream
  • ⅛ cups Grated Parmesan

Preparation

Cook pasta according to package directions. When it’s done, drain it and set it aside.

Meanwhile, heat olive oil and butter in a skillet over medium-high heat and throw in the mushrooms and the onion. Let the mushrooms brown for a while, stirring occasionally, then throw in the garlic. Stir and leave it alone for a minute.

Season with thyme and rosemary and salt and pepper to taste. Turn down the heat a little, then add the vegetable stock and let it reduce a little.

Add the cream (a splash of white wine might be nice here, too) and let simmer until sauce has reached the consistency you desire.

Put pasta on a plate and top with the parmesan. Pour sauce over the top.

Dig in!

One Comment

You must be logged in to post a comment.

Profile photo of UKSamantha

UKSamantha on 10.25.2010

I made this last night, absolutely delicious! Both my other half and myself loved it and thought it was as good, if not better, than you get in a top quality Italian restaurant. Thanks :o)

3 Reviews

You must be logged in to post a review.

Profile photo of UKSamantha

UKSamantha on 10.25.2010

I made this last night, absolutely delicious! Both my other half and myself loved it and thought it was as good, if not better, than you get in a top quality Italian restaurant. Thanks :o)

Profile photo of kauai17

kauai17 on 6.22.2010

Mmmm, this was tasty and came together quickly! I used fresh herbs and loved the flavor it added paired with the sauce. I also used baby portabellas, but would love to try some different mushrooms next time. Thanks for sharing!

Profile photo of Allison at Novice Life

Allison at Novice Life on 5.25.2010

Excellent! Just the right texture w/o being too heavy for a summerish meal! We’ll be making again for sure!

Related Recipes

Garlic Shrimp Scampi with Angel Hair Pasta
Profile Photo by Blondelish.com in Main Courses
This shrimp scampi with angel hair pasta is a delicious dinner...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Mango Tilapia
Profile Photo by Shavanna in Main Courses
This is an easy, tasty and healthy recipe for a pan-seared...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Sage Garlic Lamb with Feta Yogurt Sauce
Profile Photo by Molly Mulligan in Main Courses
Using few ingredients, this recipe for ground lamb is so tasty!...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Cabbage Rolls
Profile Photo by Beth Pierce in Main Courses
These delicious traditional stuffed Cabbage Rolls are made with ground sausage...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Dorito Casserole
Profile Photo by Krystle in Main Courses
Flavorful ground beef, and melty cheese in a crunchy doritos crust....
5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy