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Mom’s Chicken Chili
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Description
My mom’s crockpot recipe for chili.
Ingredients
- 1 whole Rotisserie Chicken
- 1 can (15 Oz. Size) Black Beans
- 1 can (15 Oz. Size) Pinto Beans
- 1 can (15 Oz. Size) Great Northern Beans
- 3 cans (14 Oz. Size) Diced Tomatoes
- 1 package (about 1 Oz. Size) Hot Chili Mix
- 1 package (about 1 Oz. Size) Mild Chili Mix
- 1 whole Sweet Onion
- ½ bunches Fresh Cilantro
Preparation
Throw everything in a crock pot and cook on high for 6–8 hours, then switch to low for the last hour or two.
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