The Pioneer Woman Tasty Kitchen
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Mom’s Barbeques (Sloppy Joes)

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Level: Easy

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Description

Mom rarely measured anything and of course I didn’t watch closely enough or write anything down before she died suddenly over 20 years ago. Finally, my sis and I worked out what we think is a close approximation of Mom’s recipe. Make the day before and let the flavors “get married,” as Mom would say. Enjoy!

Ingredients

  • 1-½ pound Ground Beef
  • 1 whole Medium Onion, Chopped
  • 1  Medium Green Pepper, Chopped (optional)
  • ½ cups Ketchup
  • 1 can (10 3/4 Oz. Size) Cream Of Tomato Soup
  • 2 Tablespoons Yellow Mustard
  • ⅓ cups Brown Sugar
  • 1 Tablespoon Worcestershire Sauce
  • 6 whole Hamburger Rolls, To Serve

Preparation

Brown beef with onion and green pepper; drain.

Add remaining ingredients (except rolls) and bring to a boil. Reduce heat and simmer about 15 minutes.

Serve about 1/2 cup on each hamburger roll. My kids like to top theirs with cheddar or potato chips!

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