The Pioneer Woman Tasty Kitchen
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Molletes (Toasted Bread with Refried Beans and Cheese)

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Level: Easy

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Description

Molletes: a Mexican open-faced sandwich that is fast, easy and delicious. Hot melted cheese, bubbling beans and toasted bread. Great for breakfast or lunch!

Ingredients

  • 2 cups Refried Beans
  • 4 slices Whole Wheat Bread
  • 2 ounces, weight Shredded Cheese

Preparation

1. Preheat the oven or your toaster oven to 400ºF.

2. Scoop 1/2 cup refried beans onto each slice of bread. Always check the nutritional information on your bread since it can vary so much.

3. Layer on a 1/2 ounce of shredded cheese onto each sandwich.

4. Bake in the oven for 10 minutes.

5. Add the toppings of your choice.

Serving size: 1 open-faced sandwich with 1/2 cup beans and 1/2 ounce of cheese
Weight Watchers Points+: 6
Calories 197, Carbs 27g, Fat 5g, Protein 12g

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