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Oh my yummy goodness! These sandwiches are all kinds of delicious!
Preheat oven to 350 F. Split the rolls in half horizontally and layer the bottom halves in a baking dish. Top with ham and Swiss cheese slices. Put the top half of the rolls on top. Put butter, mustard, poppy seeds, onion and Worcestershire sauce into a saucepan over medium heat and bring to a near boil. Remove from heat and pour the mixture evenly over the rolls. Sprinkle with french fried onions. Bake at 350 F for 15 minutes or until slightly browned and heated through.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!