No Reviews
You must be logged in to post a review.
Lime and Cilantro Marinated Chicken
x
Print Options
Description
If you love lime and cilantro, this is the dish for you.
Ingredients
- 6 pieces Chicken Thighs With The Skin
- 1 teaspoon Seasoned Salt (I Used Lawry's)
- ½ teaspoons Ground Black Pepper, Or To Taste
- ½ cups Fresh Lime Juice
- ½ cups Fresh Chopped Cilantro
- ½ cups Canola Oil
- 2 Tablespoons Honey
- 2 Tablespoons White Wine Vinegar
Preparation
Wash chicken and pat dry. Sprinkle seasoned salt and black pepper on each piece and rub in, getting under the skin as well.
In a separate bowl, mix the rest of the ingredients together except for the chicken.
Place all chicken pieces in a large Ziploc bag and pour the marinade over the top. Seal and place in a bowl in the refrigerator and marinate overnight turning every few hours to keep chicken evenly coated.
The next day heat your grill to high and then turn down to low. Place chicken skin side down on the grill and cook until you get a nice browned crust on the outside. Flip over and cook until chicken is done and juices run clear.
Serve with additional lime slices for the lime addicts in your life.
Related Recipes
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Sage Garlic Lamb with Feta Yogurt Sauce
by Molly Mulligan in
Main Courses
by Molly Mulligan in
Main Courses
Using few ingredients, this recipe for ground lamb is so tasty!...
Prep: Cook:
Serves: 4 Level: Easy
Cabbage Rolls
by Beth Pierce in
Main Courses
by Beth Pierce in
Main Courses
These delicious traditional stuffed Cabbage Rolls are made with ground sausage...
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.