The Pioneer Woman Tasty Kitchen
Profile Photo

Italian Sub Sandwiches

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A super easy classic sub. Eat right away or tightly wrap and pack for lunch or a picnic!

Ingredients

  • FOR THE ITALIAN DRESSING:
  • 2 cloves To 4 Cloves Of Garlic, Pressed In A Garlic Press
  • 1 teaspoon Dried Oregano
  • ½ teaspoons Kosher Salt
  • ¼ teaspoons Black Pepper
  • ¼ cups Red Wine Vinegar
  • ⅓ cups Olive Oil
  • FOR THE SUB:
  • 1 loaf (16 Oz. And About 2 Ft. Long) French Or Italian Bread
  • 3 ounces, weight Thinly Sliced Capocollo
  • ½ pounds Thinly Sliced Turkey Breast
  • ¼ pounds Thinly Sliced Genoa Salami
  • 4 slices Provolone Cheese
  • 4 slices Each, Red And Green Bell Peppers
  • 4 slices Mozzarella Cheese
  • 1 cup Shredded Iceberg Lettuce
  • Thinly Sliced Red Onion (optional)
  • Sliced Black Olives, Optional

Preparation

For the dressing:
In a medium-sized Mason jar, add pressed garlic cloves, oregano, salt, pepper, vinegar and olive oil. Shake and let it sit on the counter to get the flavors mingling.

For the sub:
Divide the loaf into 4 portions. Cut each portion in half lengthwise (but not all the way through) and tear out the centers of each loaf, leaving the shell of the bread.

Stir the Italian dressing again before drizzling a little bit of the dressing all over the inside of each loaf.

Layer the a few slices of capocollo, turkey, salami and then Provolone. Top with 2 slices of peppers and then repeat the meat layer again. Top that with a slice of mozzarella and1/4 cup of lettuce. Top with onion and olives, if desired.

Serve and enjoy!

2 Comments

You must be logged in to post a comment.

Profile photo of Laurie {Simply Scratch}

Laurie {Simply Scratch} on 12.5.2012

Ha ha thanks Dax! … and anytime ;)

Profile photo of Dax Phillips

Dax Phillips on 12.4.2012

Now that’s my type of sandwich. I’m salivating just looking at it! Good job and thanks for making me want an Italian sub at 9:30 in the morning. :)

No Reviews

You must be logged in to post a review.

Related Recipes

B.L.E.A.T.S. Sandwiches
Profile Photo by Nam | The Culinary Chronicles in Main Courses
Bacon, Lettuce, Egg, Avocado, Tomato, Salmon---B.L.E.A.T.S. Everything you could every want...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Lettuce Wraps
Profile Photo by Ree | The Pioneer Woman in Main Courses
Restaurant-style lettuce wraps! It's impossible to eat just one.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Smashed Chickpea and Avocado Sandwich
Profile Photo by Gayle | Pumpkin 'N Spice in Main Courses
This Smashed Chickpea and Avocado Sandwich is loaded with flavor and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Tarragon Blue Cheese Turkey Burgers
Profile Photo by Stephanie | Girl Versus Dough in Main Courses
Easy and delicious tarragon and blue cheese-filled turkey burgers, ready on...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Cheesy Corn Casserole
Profile Photo by Dax Phillips in Main Courses
Great summertime corn loaded with an awesome cheese mixture and garden...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy