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Italian Chicken Strips
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Description
These chicken strips have excellent flavor with this twist on a classic chicken recipe.
Ingredients
- 4 whole Chicken Breasts
- ¼ cups Parmesan Cheese
- ½ cups Italian Seasoned Bread Crumbs
- ¾ teaspoons Thyme
- ¾ teaspoons Dried Basil
- ½ teaspoons Oregano
- ¼ teaspoons Salt
- ¼ teaspoons Garlic Powder
- ¼ teaspoons Dried Minced Onion
- ¼ cups Butter, Melted
Preparation
Preheat the oven to 400 degrees F.
Cut the chicken into 1-inch strips. Combine all the dry ingredients in a pie plate. In a pan, melt the butter over medium heat. Using tongs, dip the chicken strips into melted butter and then coat the chicken in the bread crumb mixture, one at a time. Place the chicken strips in a single layer on a lightly greased baking sheet. Bake for 15-20 minutes until chicken is golden brown.
Serve with any dipping sauce of your choice. I suggest ranch, honey mustard, BBQ or nothing! Enjoy!
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