The Pioneer Woman Tasty Kitchen
Profile Photo

Indian Chicken and Rice Casserole

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Delicious South Asian recipe with chicken and quinoa with brown rice.

Ingredients

  • 4 whole Chicken Breasts
  • 6 whole Tomatoes
  • 1 Tablespoon Garlic
  • 1 whole Small Ginger (grated)
  • 1 whole Lime, Juiced
  • 1 whole Lemon, Zested
  • 1 whole Onion, Chopped
  • 14 ounces, fluid Canned Coconut Milk
  • 3 Tablespoons Sugar
  • ¼ cups Water
  • 4 ounces, weight Tomato Paste
  • 3 Tablespoons Rice Vinegar
  • 1 Tablespoon Pepper
  • 1 Tablespoon Salt
  • 1 pinch Cloves
  • 1 pinch Cinnamon
  • 1 pinch Cardamom
  • 1 pinch Cumin
  • ¼ cups Olive Oil, Plus Extra To Cook Chicken
  • 2 packages (8 1/2 Oz. Size) Quinoa And Brown Rice (I Used Seeds Of Change)
  • 8 ounces, weight White Cheddar Cheese, Shredded

Preparation

Preheat oven to 375ºF.

Cook the chicken in a hot skillet with a little olive oil to brown on both sides at medium heat.

Meanwhile, make the sauce. Roughly chop tomatoes and garlic, grate ginger, juice lime, zest lemon, chop onion and add to food processor. Add in coconut milk, sugar, water, tomato paste, vinegar, spices, and lastly, drizzle in olive oil. Check consistency. If you need to thicken it, add more tomato paste; if it needs to be thinned, add more olive oil.

Take out your casserole dish, add rice to bottom of dish. Arrange chicken on top and add sauce to cover chicken. Cook for 35 minutes.

Pull out after 25 minutes of cooking and add cheese. Put back in the oven to cook the remaining time or until chicken is cooked through.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

One-Dish Easy Chicken Cacciatore Pasta Bake
Profile Photo by Nora @ Savory Nothings in Main Courses
This One-Dish Chicken Cacciatore Pasta Bake is quick and easy to...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Banana Bread French Toast Casserole
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in Main Courses
Leftover banana bread gets transformed into a custardy delight in this...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Cheesy Cornbread Chicken Tamale Pie Casserole
Profile Photo by Nora @ Savory Nothings in Main Courses
Make dinnertime easy with this Cheesy Cornbread Chicken Tamale Pie Casserole!...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Intermediate


Polenta, Mushroom and Swiss Chard Casserole
Profile Photo by Alexa Martin in Main Courses
This Polenta, Mushroom and Swiss Chard Casserole is a delicious and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Light Chicken Quinoa Divan
Profile Photo by Rachel Hanawalt in Main Courses
Light Chicken Quinoa Divan has the richness of the recipe that...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy