The Pioneer Woman Tasty Kitchen
Profile Photo

Honey Beer Chicken

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Not your everyday chicken breast. A rich caramel colored glaze of beer and honey makes this dish hard to believe it takes less than 30 minutes!

Ingredients

  • 4  Boneless Skinless Chicken Breast
  • ¼ teaspoons Salt
  • ½ teaspoons Pepper
  • 2 teaspoons Canola Oil
  • ½ Tablespoons Onion Powder
  • 2 Tablespoons Soy Sauce
  • 1-½ Tablespoon Dijon Mustard
  • ¾ cups Beer
  • 1-½ Tablespoon Honey

Preparation

Season chicken with salt and pepper.

Heat the oil over medium high heat in a large skillet. Add chicken to pan and saute each side until golden and cooked through; about 6 minutes per side. Remove chicken from pan and put it on a plate tented with foil to keep warm while preparing sauce.

In a bowl, mix onion powder, soy sauce, Dijon mustard, beer and honey until completely mixed. Add to the skillet that you used for the chicken, being sure to scrape the bottom of the skillet to scrap up all the browned bits. Bring to a boil and cook until reduced to about 1/2 cup.

Add chicken back to pan and turn to coat evenly. Let chicken become glazed by sauce then dig in!

Recipe adapted from sohowsittaste.com.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Speedy Shrimp & Grits
Profile Photo by Ree | The Pioneer Woman in Main Courses
An easy (and scrumptious) take on the classic.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Cinco de Mayo Carnitas
Profile Photo by Jessica Villarreal/ A Pinch of Paprika in Main Courses
Slow cooked pork shoulder with the perfect seasoning blend that is...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Pork Roast Stuffed with Roasted Red Peppers, Feta, and Spinach
Profile Photo by Kristy Murray in Main Courses
This Pork Roast Stuffed with Roasted Red Peppers, Feta and Spinach...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Intermediate


Paleo Low Carb Chicken Nuggets
Profile Photo by Taylor Kiser in Main Courses
Made in the air fryer and so crispy! A family-friendly paleo...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Creamy Bacon Mushroom Chicken Thighs
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in Main Courses
These creamy bacon mushroom chicken thighs are such an incredible dinner....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy