The Pioneer Woman Tasty Kitchen
Profile Photo

Honey Beer Chicken

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Not your everyday chicken breast. A rich caramel colored glaze of beer and honey makes this dish hard to believe it takes less than 30 minutes!

Ingredients

  • 4  Boneless Skinless Chicken Breast
  • ¼ teaspoons Salt
  • ½ teaspoons Pepper
  • 2 teaspoons Canola Oil
  • ½ Tablespoons Onion Powder
  • 2 Tablespoons Soy Sauce
  • 1-½ Tablespoon Dijon Mustard
  • ¾ cups Beer
  • 1-½ Tablespoon Honey

Preparation

Season chicken with salt and pepper.

Heat the oil over medium high heat in a large skillet. Add chicken to pan and saute each side until golden and cooked through; about 6 minutes per side. Remove chicken from pan and put it on a plate tented with foil to keep warm while preparing sauce.

In a bowl, mix onion powder, soy sauce, Dijon mustard, beer and honey until completely mixed. Add to the skillet that you used for the chicken, being sure to scrape the bottom of the skillet to scrap up all the browned bits. Bring to a boil and cook until reduced to about 1/2 cup.

Add chicken back to pan and turn to coat evenly. Let chicken become glazed by sauce then dig in!

Recipe adapted from sohowsittaste.com.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Mushroom Risotto
Profile Photo by Tasha @thatssoyummy in Main Courses
A rich, creamy, luxurious mushroom risotto made with arborio rice, Parmesan...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Ceviche de Pescado
Profile Photo by Nam | The Culinary Chronicles in Main Courses
A bright and citrus filled seafood dish that is perfect for...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Crockpot Thai Chicken Curry
Profile Photo by Show Me the Yummy in Main Courses
One bowl, 5 minutes of prep, 3 hours of cook time,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Slow Cooker Mexican Grilled Corn Dip
Profile Photo by Stephanie | Girl Versus Dough in Main Courses
Easy, simple and tasty slow cooker dip that tastes just like...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


French Dips with Homemade Au Jus
Profile Photo by Lacey Baier of A Sweet Pea Chef in Main Courses
Make these delicious French Dips with Homemade Au Jus that will...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy