The Pioneer Woman Tasty Kitchen
Profile Photo

Homemade Veggie Burger Patties with Lima Beans

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

You don’t need to be vegetarian to enjoy a protein-packed, juicy and flavourful homemade veggie burger with lima beans.

Ingredients

  • 2 cups Easy Lima Beans (See My TK Recipe Box)
  • 1 cup Cooked Quinoa
  • ¼ teaspoons Red Pepper Powder (use Less If You Don't Like Spicy)
  • ½ teaspoons Paprika
  • 2 Tablespoons Lemon Juice
  • ½ cups Bread Crumbs
  • 1  Egg
  • 1 Tablespoon Olive Oil

Preparation

Make a batch of my Easy Lima Beans recipe and let cool for about 1 hour. (The recipe can be found in my TK recipe box.) Drain out any excess water from the Easy Lima Beans.

In a large bowl, mash the lima beans using a potato masher. Add quinoa, red pepper powder, paprika and lemon juice. Stir to combine.

Add bread crumbs and egg and mix well. Using your hands, roll the mixture into tight balls and form patties.

Heat olive oil in a skillet over medium-low heat. Cook each patty for 3–4 minutes on each side, until browned.

Serve the patties on a salad or in a burger with your favourite condiments and toppings.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Spinach Dal
Profile Photo by Steph | Flavor From Scratch in Main Courses, Special Dietary Needs
Indian, spinach-based lentil stew, with aromatic spices.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Chicken Chickpea Salad
Profile Photo by Karyl Henry in Main Courses
Chickpeas are hearty, healthy and filling. This Chicken Chickpea Salad combines...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Lentil Dahl with Roasted Garlic
Profile Photo by Sebrena - Blume Nutrition in Main Courses
Red lentil dahl with a spicy onion and cilantro topping! Get...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Meat Lovers Skillet Baked Beans
Profile Photo by Christine from Must Love Home Cooking in Main Courses
Loaded with beef, Italian sausage and bacon and dripping with tangy...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Easy Vegan Cauliflower Chickpea Curry
Profile Photo by Taylor Kiser in Main Courses
This easy vegan cauliflower chickpea curry is made in the Instant...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy