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Submitted by brandielle on July 23, 2009 in Casseroles, Main Courses, Special Dietary Needs, Vegetarian
| Prep Time Cook Time |
Servings 6 | Difficulty Easy |
Cook pasta.
In a small pan melt butter over medium heat. Add flour and cook until a paste forms (about 1 min), stirring constantly. Slowly add milk, stirring briskly. Bring to a simmer, stirring constantly and cook until sauce thickens.
In a large bowl, combine sauce with cheeses. Add cooked pasta and veggies to cheese sauce. Add chicken, if desired. Pour into casserole dish.
In a small bowl combine Parmesan cheese and wheat germ. Sprinkle over pasta.
Bake for 15 minutes at 350 degrees.