The Pioneer Woman Tasty Kitchen
Profile Photo

Grilled Pork Wrapped in Bacon Tacos

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A tender, juicy pork tenderloin, covered in crispy bacon placed on top of a tortilla with a sweet and spicy mango cabbage slaw.

Ingredients

  • FOR THE GRILLED PORK TACOS:
  • 2 slices Apple Wood Smoked Bacon
  • 1 pound Pork Tenderloin
  • 1 Tablespoon Trader Joe's Steak Sauce Or BBQ Sauce
  • 8 whole Corn Tortilla Shells Or Flour (I Used Mission 50-Calorie White Corn Tortilla)
  • Your Favorite Taco Toppings
  • FOR THE CABBAGE SLAW:
  • 1 cup Mango, Diced
  • 2 cups Cabbage, Shredded
  • ¼ cups Cilantro, Finely Chopped
  • ½ whole Jalapeno, Seeded, Diced Small
  • 1 Tablespoon Lime Juice
  • 1 pinch Sugar
  • ¼ teaspoons Salt
  • ¼ teaspoons Pepper

Preparation

Grease grill grates with olive oil and turn on all the burners to medium heat. Once ready to put the pork on the grill, turn off the burner that would be directly under the pork. You don’t want the all your burners on, otherwise the bacon will flare up and burn your meat. If using charcoal, when ready to cook your pork, push all the coals to one side.

Spiral wrap bacon around the tenderloin and spread steak sauce over pork. This holds the bacon in place, plus gives it great flavor. You can secure the ends of the bacon with a toothpick.

Place pork on the grill on the side without the flame. Cook, rotating every 5 minutes until the internal temperature reaches 150ºF, about 15-20 minutes.

Meanwhile, to make the cabbage slaw, add all cabbage slaw ingredients to a bowl; mix until incorporated. Refrigerate until ready to use.

Place tenderloin on a plate and cover with foil for about 5-10 minutes.

Meanwhile, if you choose, you can lightly heat up your tortilla shells by placing them on the grill for about 30 seconds or so and then flip. Just don’t burn them.

Place 2 ounces of pork onto each taco shell and top with cabbage slaw. For optional toppings, you can add sliced avocado, bbq sauce, hot sauce, and cotija cheese.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Roasted Zucchini & Eggplant Puttanesca Pasta
Profile Photo by PW Food & Friends in Main Courses
Roasted vegetables add a wonderful layer of flavor to this traditional...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Fall Asian Pear Pizza with Prosciutto
Profile Photo by FunnyLoveLindsay in Main Courses
Fall Asian Pear Pizza with Prosciutto.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Cilantro Lime Shrimp Zoodle Bowl
Profile Photo by Spirited Morgan @ Spirited and Then Some in Main Courses
Zoodles plus shrimp plus lime plus cilantro, all in a cozy...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Chicken Cabbage Stir Fry
Profile Photo by Yummy Addiction in Main Courses
This colorful Chicken Cabbage Stir Fry is healthy, heavenly tasty and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Lebanese Beef Shawarma
Profile Photo by Cooking The Globe in Main Courses
This Lebanese Beef Shawarma has everything you need: tender meat, veggies,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy