Grape Tomato, Green Onion and Lemon Orzo

Ingredients

• 6 cups Low Sodium Chicken Broth
• 1 cup Whole Wheat Orzo Pasta
• ⅓ cups Chopped Green Onion
• 7 whole Grape Tomatoes, Cut In Half
• 1 teaspoon Chopped Fresh Garlic
• 2 Tablespoons Fresh Lemon Juice

Preparation Instructions

1. Bring chicken broth to a boil in a large pot, then add orzo and cook according to the orzo package directions.

2. While orzo is cooking, prep your green onions, grape tomatoes and garlic.

3. When orzo is cooked through add your green onions, grape tomatoes and garlic. Mix to combine and allow it all to boil together for about 30 seconds (super quick). Remove pot from the heat.

4. Dish it into a bowl using a slotted spoon.

5. Drizzle the lemon juice over the top and enjoy!