The Pioneer Woman Tasty Kitchen
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Gilley’s Texas Burgers

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Level: Easy

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Description

These delicious burgers have a traditional taste, with a special flair!

Ingredients

  • 1 pound Ground Beef
  • Salt And Pepper
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Dried Parsley
  • 2 whole Hamburger Buns
  • 2 Tablespoons Butter

Preparation

Season beef with salt, pepper, and sprinkle with garlic and parsley. Knead to mix. When spices are evenly mixed, make two patties and cook over medium heat, turning several times. When halfway done, split buns and butter both sides. Lay buns on pan and toast until browned. Then place on top of burgers and steam.

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