The Pioneer Woman Tasty Kitchen
Profile Photo

Flathead Smothered Chicken

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Quick, easy and delicious weeknight chicken dinner.

Ingredients

  • 3 Tablespoons Olive Oil
  • 1 whole Chicken, Cleaned, Giblets Removed, Cut Up Into Your Preferred Cuts
  • 1 whole Onion, Small Dice
  • 2 stalks Celery, Small Dice
  • ¼ cups White Wine
  • 1 can (10 Oz. Size) Cream Of Celery Soup, Condensed
  • 1 can (10 Oz. Size) Cream Of Mushroom Soup, Condensed
  • 2 cans 4 Oz Cans, Sliced Mushrooms , Drained
  • 1 cup Chicken Stock (more If Needed)
  • 3 sprigs Fresh Thyme Leaves, Chopped
  • 1 Tablespoon Dried Parsley
  • Salt And Pepper, to taste

Preparation

In a large pot, heat oil over medium high heat. Add chicken pieces and cook until chicken is dark golden brown on both sides (it doesn’t have to be thoroughly cooked at this point, just seared on both sides). Remove chicken from pan and set it aside. Add onion and celery to pan, cook until onion is translucent. Add white wine to deglaze the pan (scrape browned bits off bottom of the pan and reduce wine, almost completely). Add can of celery soup, can of mushroom soup, mushrooms, chicken stock, thyme and parsley. Bring to a boil. Add chicken back to the pan, reduce heat to medium, cover the pan and simmer for about 45 minutes. If sauce gets too thick while simmering add a little more chicken stock. Salt and pepper to taste. Serve over egg noodles or rice with green veggies.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Whole Wheat Grape Rocket & Goat Cheese Healthy Pizza
Profile Photo by Sal @ Berry Sweet Life in Main Courses
Whole Wheat Grape Rocket & Goat Cheese Healthy Pizza.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Nourishing Buddha Bowl
Profile Photo by Julia | HappyFoods Tube in Main Courses
This nourishing Buddha bowl is a light and nutrient-rich meal. It’s...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Southwestern Chicken Naan Pizza
Profile Photo by Paige in Main Courses
This Southwestern Chicken Naan Pizza is perfect for lunch or a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Herb Roasted Chicken with Apples and Onion
Profile Photo by Kyle Dalakas in Main Courses
Simple yet delicious, here is a unique roast chicken recipe!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Baked Cod with Tapenade and Warm Tomato Salad
Profile Photo by Mutt & Chops in Main Courses
This baked cod with tapenade and warm tomato salad is a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy