The Pioneer Woman Tasty Kitchen
Profile Photo

Fettuccine with Sage and Asiago Pesto

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Fettuccine pasta tossed with fresh sage, walnut and asiago cheese pesto.

Ingredients

  • 1 cup Fresh Sage Leaves
  • ¼ cups Walnuts
  • 2 cloves Garlic, Peeled
  • 1 teaspoon Kosher Salt
  • ½ teaspoons Freshly Ground Black Pepper
  • ⅓ cups Extra Virgin Olive Oil
  • 1 cup Grated Asiago Cheese
  • 1 pound Fettuccine Pasta
  • 1 whole Lemon, Juiced

Preparation

1. Combine the sage, walnuts, garlic, salt, and pepper in the bowl of a food processor and pulse until finely chopped. Gradually add the olive oil and continue pulsing until the mixture is smooth. Transfer the pesto to a medium bowl and stir in the cheese.

2. Meanwhile, bring a large pot of salted water to a boil. Add the pasta and cook for 8 to 10 minutes, until al dente. Drain the pasta and transfer to a large bowl. Add the sage pesto and lemon juice and toss to coat.

No Comments

You must be logged in to post a comment.

One Review

You must be logged in to post a review.

Profile photo of Kim

Kim on 1.4.2013

My 13 year old foodie daughter, dad, and I all thought this was really good. I added shredded chicken seasoned with Herbes de Province to make it more of a meal. My husband and son thought it was just okay. But it was pretty quick, the pesto and chicken can be made ahead so all I had to do in the end was cook the pasta…it will be good for the nights we have a football game at 6:00! Now I need to start growing my own sage so I don’t have to run the risk of not finding it (and paying all that money for it) at the commissary!

Related Recipes

Creamy Cajun Cauliflower Alfredo
Profile Photo by Paige in Main Courses
If you haven’t gotten on that cauliflower train yet, the time...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Shrimp Tacos with Mango Habanero Salsa
Profile Photo by Killing Thyme in Main Courses
Consider your next Taco Tuesday planned! If you dig shrimp and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Crispy Oven Fried Chicken Recipe
Profile Photo by Nora | Savory Nothings in Main Courses
Everyone will love this crispy oven fried chicken recipe. It's so...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Slow Cooker Balsamic Chicken Thighs
Profile Photo by Patricia @ ButterYum in Main Courses
I love the simplicity of slow cooker dishes, so here's one...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Intermediate


Easy Homemade Pizza Dough
Profile Photo by Ribas with Love in Main Courses
Learn the secrets to make the perfect pizza dough every time!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy