The Pioneer Woman Tasty Kitchen
Profile Photo

Fettuccine alla Carbonara

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Recipe for pasta with carbonara sauce. Extremely creamy fettuccine dish with bacon, cream, eggs and mushrooms.

Ingredients

  • 1  Onion
  • 2 Tablespoons Olive Oil
  • 9 ounces, weight Mushrooms
  • 8 slices Bacon
  • 1 package Pasta - Fettuccine, 16 Ounce Package
  • 4  Eggs
  • 1 cup Cream
  • 2 pinches Black Pepper
  • 2 pinches Salt
  • Nutmeg, Optional For Garnish

Preparation

1. Chop the onion and cook over low heat for 10 minutes in a non-stick frying pan with a tablespoon of olive oil and a pinch of salt.

2. Slice the button mushrooms and dice the bacon or pancetta.
After 10 minutes of cooking the onions, add the bacon and the mushrooms to the pan. Cook over low heat for 8-10 minutes.

3. Bring a pot of lightly salted water to a boil.

4. Add pasta into the pot of boiling water and cook over high heat for 10 to 12 minutes. When done drain off the water. Keep the pasta in the pot but set it aside.

5. Crack the eggs into a medium bowl and whisk with a fork.

6. Mix the bacon, onion and mushrooms into the pot with the drained pasta. Add the cream and stir for 1-2 minutes over low heat. Taste and add salt and pepper if needed.

7. To finish the carbonara sauce add the whisked eggs into the pot and stir and cook for 1 more minute.

8. Serve, garnished with black pepper or nutmeg and enjoy your pasta carbonara dish!

One Comment

You must be logged in to post a comment.

Profile photo of zina

zina on 1.26.2013

MMMMM….bacon and mushrooms…sounds yummy…will have to try! Thank you for posting

No Reviews

You must be logged in to post a review.

Related Recipes

Vegetarian Patty Melts
Profile Photo by Justine Sulia (Cooking and Beer) in Main Courses
A fun meatless twist on a patty melt: Vegetarian Patty Melts...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Hummus Veggie Pizza
Profile Photo by Alexa Martin in Main Courses
Hummus Veggie Pizza is a delicious, healthy pizza for spring and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Butternut Squash and Chicken Sausage Pasta
Profile Photo by Sherri Hall at Watch Learn Eat in Main Courses
This hearty pasta dish combines the flavors of roasted butternut squash,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Chicken in Asian Sweet and Sour Sauce
Profile Photo by Sanne Leenman l ManageMyMealplan in Main Courses
Simple and healthy chicken in sweet and sour Asian sauce.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 5 Level: Easy


Chicken Piccata Spaghetti Squash Boats
Profile Photo by Cheyanne @ No Spoon Necessary in Main Courses
Chicken Piccata Sqaghetti Squash Boats. A fun spin on traditional Piccata....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy