The Pioneer Woman Tasty Kitchen
Avatar Image

Easy Fully Loaded Baked Potatoes

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

5
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

This is a favorite in our house for a busy weeknight or any night.

Ingredients

  • FOR THE BAKED POTATOES:
  • 5 whole Potatoes, Cleaned (I Use Yukon Gold For A Nice Buttery Flavor)
  • 2 Tablespoons Olive Oil
  • 2 teaspoons Sea Salt
  • FOR THE TACO SEASONED MEAT/BROCCOLI MIXTURE:
  • 2 teaspoons Olive Oil
  • 1 whole Onion, Diced
  • 1 pound Hamburger Or Ground Turkey
  • 3 cloves Garlic, Minced
  • ½ teaspoons Sea Salt
  • 1 teaspoon Pepper
  • 1 teaspoon Granulated Garlic
  • 2 teaspoons Chili Powder
  • 1 teaspoon Cumin
  • 1 teaspoon Oregano
  • ⅔ cups Water
  • 1 head Broccoli, Remove Skin From Stem And Sliced, Chop Broccoli
  • FOR THE FINAL ASSEMBLY:
  • 2 cups Cheddar Cheese, Shredded (optional)
  • 16 ounces, weight Greek Yogurt (optional)
  • 16 ounces, weight Salsa (optional)
  • 1 whole Avocado, Diced (optional)

Preparation

For the baked potatoes:
Preheat oven to 400ºF. In an oven safe dish, add potatoes. Evenly distribute olive oil and salt between potatoes. Rub oil and salt into the potatoes. Poke each potato on all sides using a knife or fork. Place into preheated oven and cook for about 50- 60 minutes or until potatoes are fork tender. If using very large potatoes, the cook time will take longer.

For the taco seasoned meat/broccoli mixture:
In a large saute pan add oil, onion, ground meat, and minced garlic. Cook over medium-high heat until hamburger is brown and cooked through. Add all of the seasoning to the meat mixture. Add water and broccoli. Cook mixture uncovered, until broccoli is tender yet firm and the water has cooked down to form a sauce.

For the final assembly:
Top baked potatoes with meat/broccoli mixture and desired toppings. Enjoy!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Classic Meatloaf
Avatar Image by Dana Blacklock - Killing Thyme in Main Courses
Comfort food is widely recognized as a meal that takes us...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Salisbury Steak
Avatar Image by Anita at Hungry Couple in Main Courses
A childhood frozen dinner classic made even better from scratch.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Shaved Beef Enchiladas with Jalapeno Sauce
Avatar Image by C. L. ( Cheryl ) "Cheffie Cooks" Wiser in Main Courses
Good gracious these are so cheesy, gooey and delicious and fairly...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Smoked Filet Mignon Wrapped in Applewoood Bacon with Herb Butter and Gorgonzola Cheese
Avatar Image by Harry Soo in Main Courses
There is something special about cooking beef over a charcoal briquette...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy