The Pioneer Woman Tasty Kitchen
Profile Photo

Easy Enchilada Bake

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

12
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Easy enchiladas that you don’t have to roll and the kids will beg you to make it again. You can easily personalize this recipe to suit anyone’s taste! Add jalapeno peppers to give it a little kick!

Ingredients

  • 3 pounds Ground Beef Or Turkey (Crumbled And Browned)
  • ½ cups Chopped Onion (cooked With Meat)
  • 1 package Taco Seasoning (1.25 Ounce Packet)
  • 3 cans (10 Oz. Size) Enchilada Sauce
  • 18  Yellow Corn Tortillas
  • 3 cups Shredded Cheddar Cheese

Preparation

Preheat oven to 375 F. In a large skillet over medium heat, mix meat, onion and taco seasoning. Cook until meat is no longer pink in color. Drain all grease from meat/onion mixture. Return meat mixture to pan it was cooked in and add 1/2 can of enchilada sauce.

Pour two cans of enchilada sauce into a medium, round plastic container and set aside. Set up your area like an assembly line..

Using a 9 x 13 cake or casserole pan, pour the remaining 1/2 can of enchilada sauce into the pan and spread to cover bottom. Dip a corn tortilla into the bowl of enchilada sauce to completely cover tortilla and lay it in the pan. It takes 6 tortillas per layer so repeat this process for 5 more tortillas.

Then add 1/2 of the meat mixture and spread evenly over the tortillas. Add 1 cup of cheese over the top, then repeat the layers with 6 more dipped tortillas, the rest of the meat and 1 cup of cheese.

Add the last layer of dipped tortillas and spread the last cup of cheese on top. You can pour remaining sauce over the top if you like. Place casserole pan on a large cookie sheet to prevent spills in the oven!

Cook in the oven for 30 to 45 minutes or until cheese is deep golden brown and bubbly. Then remove the pan from the oven and set it on a wire rack. Let casserole set for about 15 minutes then cut into 12 squares and serve with refried beans and Spanish rice for the perfect Mexican dinner even the kids will eat!

You can also add the beans and rice to the layers to make a one dish meal! Leftover chicken can also be used instead of hamburger. Just shred the chicken and add the onion and taco seasoning with 1/2 cup of water and cook in skillet for about 10 minutes. Drain any excess liquid and add sauce. Layer the same as above.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Skinny Broccoli Potato Casserole
Profile Photo by Adina Beck in Main Courses
Easy to make, skinny broccoli and potato casserole that might get...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Cheesy Baked Pineapple Casserole
Profile Photo by Ashley Holman, CC, CPC, CEPC in Main Courses
If you like a sweet, salty and cheesy combo then this...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


One-Dish Easy Chicken Cacciatore Pasta Bake
Profile Photo by Nora @ Savory Nothings in Main Courses
This One-Dish Chicken Cacciatore Pasta Bake is quick and easy to...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Banana Bread French Toast Casserole
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in Main Courses
Leftover banana bread gets transformed into a custardy delight in this...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Cheesy Cornbread Chicken Tamale Pie Casserole
Profile Photo by Nora @ Savory Nothings in Main Courses
Make dinnertime easy with this Cheesy Cornbread Chicken Tamale Pie Casserole!...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Intermediate