4 Reviews
You must be logged in to post a review.
kathy on 12.5.2015
A definite keeper and a winner with our 6 kids. I added some smoked sausage the first time I made this.
Really, really good!!
tifferrific on 11.18.2010
Made this for dinner tonight. It was pretty good! Definitely easy and it even got props from my grams, which are really hard to get! Thanks for sharing!!
llawton11 on 11.16.2010
This dish was super easy to make, which was exactly what I was looking for last night! It was interesting to combine Mexican flavors with pasta – a Mexican mac ‘n cheese, if you will. I added some pre-cooked, diced chicken to make it more of a one-dish meal. Definitely heed the author’s advice and let the pasta and sauce sit for 5 minutes after combining – the consistency thickens up perfectly.
I’m rating this 4 mitts because I asked my significant other how he liked the dish, and he replied, “It’s good.” A 5 mitt response is more like, “Mmmmm. So good…. You have to make this again.” And I just didn’t get that reaction. Still a tasty meal, and I can imagine many others rating this 5 mitts, given individual tastes! Thanks for sharing!
2 Comments
Leave a Comment
You must be logged in to post a comment.
kathy on 12.5.2015
This was SOOOO good!! I made it Thursday night and then again last night for a youth progressive dinner. They loved it, too. Thanks so much. I was in need of a new pasta dish to add to our rotation. We have 6 kids so I am always in need of fresh ideas:)
HippieDog on 1.22.2011
All of your recipes look so yummy….I’ve added so many to my recipe box. I have to tell you, my Dad’s favorite singer is Dean Martin. I spent all week making a video of my dad for our family. The first song that played with my dads pictures was, “I will”.
Just wanted you to know
ps…..if my pants don’t fit in a few weeks you’re to blame