You must be logged in to post a review.
This Crockpot Lasagna tastes like you worked WAAAAY harder than you did!
In a large skillet over medium heat, brown the ground beef with Italian seasonings of your choice, plus garlic powder, salt and pepper. Once the meat is browned, drain the grease and leave in pan on stove.
Pour 1/3 of the spaghetti sauce into the bottom of a greased crockpot. Mix the remainder of the spaghetti sauce, plus the entire can of tomato sauce in with your browned hamburger. Stir well.
Place 1/3 of the noodles into the crockpot, breaking as necessary, to cover the entire sauce layer. Noodles will overlap and stack. Pour 1/3 of the jar of Alfredo sauce on top of the noodles. Next, sprinkle 1 cup of shredded mozzarella cheese on top of the noodles. Spread 1/3 of hamburger mixture on top.
Layer noodles, Alfredo, mozzarella and hamburger mixture 2 more times. Top with 1 cup of Italian blend cheese.
Cook on low for 3 1/2 hours. This WILL burn after 4, so watch closely!
Serve with a tossed salad and Mozzarella Stuffed Garlic Rolls (in my recipe box).
The texture is absolutely perfect, creamy and rich. You should start with 1/2 cup of cheese and go from there. If you want it cheesier and richer like me, then you can and should add 1/4 cup more. This is one of those recipes I have pinned to my fridge so that I have it close in those lazy single moments haha.
Have 30 minutes? Then you can definitely make this crazy good recipe using everyday ingredients.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!