The Pioneer Woman Tasty Kitchen
Profile Photo

Crockpot Cranberry Ribs

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Crockpot Cranberry Ribs are easy to prepare but pack a lot of flavor!

Ingredients

  • 4 pounds Pork Ribs (I Used Ribs On The Bone)
  • 1 can (14 Oz. Size) Whole Berry Cranberry Sauce
  • ½ cups Applesauce
  • ½ cups Orange Juice
  • ½ cups Chicken Broth
  • 1 clove Garlic, Minced
  • 1 teaspoon Salt
  • 1 teaspoon Pepper
  • 2 Tablespoons Chopped Fresh Parsley For Garnish (optional)

Preparation

Cut the ribs into individual ribs to fit into the crockpot and add them into a medium to large sized crockpot.

Add cranberry sauce, applesauce, orange juice, chicken broth, garlic, salt and pepper and stir. Put the lid on.

Turn crockpot on high and cook for at least 6 hours. Remove ribs from crockpot and set aside on a platter.

Skim fat from the sauce. Remove sauce from crockpot. Pour half of the sauce over the ribs and reserve the rest of the sauce for those who want more.

Garnish with chopped parsley.

2 Comments

You must be logged in to post a comment.

Profile photo of Teresa Ochoa

Teresa Ochoa on 1.17.2014

These look amazing, moist and delicious!

Profile photo of pvfrompv

pvfrompv on 1.17.2014

These sound easy-good. Did you use spare or country style ribs?

No Reviews

You must be logged in to post a review.

Related Recipes

Skinny Italian Sausage and Peppers
Profile Photo by Patricia @ ButterYum in Main Courses
Here's my skinny, low-carb version of the classic dish Italian Sausage...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 3 Level: Easy


One-Pan Parmesan Ranch Chicken with Broccoli
Profile Photo by Shelby- Go Eat and Repeat in Main Courses
Dinner is so easy with this One-Pan Parmesan Ranch Chicken with...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Easy Fish Tacos with Lime Crema
Profile Photo by Sam | Ahead of Thyme in Main Courses
When lime and cilantro come together with fish, a mouthful of...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Chicken Sorrentino
Profile Photo by Cooking The Globe in Main Courses
This Chicken Sorrentino recipe comes straight from Italy and includes eggplant,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Cajun Cauliflower Casserole
Profile Photo by Taylor Kiser in Main Courses
This Cajun cauliflower casserole tastes like a bowl of Jambalaya but...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy