The Pioneer Woman Tasty Kitchen
Profile Photo

Creamy Fish Tacos

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Intermediate

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

The addition of fire roasted tomatoes and just a touch of cream make these fish tacos spectacular. Make sure your corn tortillas are gluten-free and this is a naturally great gluten-free dinner.

Ingredients

  • 3 teaspoons Olive Oil, Divided
  • 1  Onion, Chopped
  • 4 cloves Garlic, Minced
  • 1  Jalapeno, Stem And Seeds Removed, Chopped Fine
  • 1 can (14 1/2 Oz. Size) Fire Roasted Tomatoes
  • 3 Tablespoons Lime Juice Plus Extra For Serving
  • 1 pound Cod Fillets
  • ⅓ cups Cream
  • Salt And Pepper, to taste
  • 8  Corn Tortillas
  • 1  Avocado (peeled, Pitted And Sliced)
  • ¼ cups Cilantro, Chopped

Preparation

In a large non-stick skillet, heat a teaspoon of the olive oil over medium-high heat then add the onions. Cook until the onion is translucent, about four minutes. Add the garlic and jalapeno and stir until fragrant, about thirty seconds. Reduce heat to medium and stir in the tomatoes and lime juice. Let the sauce come to a simmer then simmer for three minutes or until heated through. Then reduce heat to low and keep warm while you cook the fish in a second skillet.

Heat a couple of teaspoons of olive oil in second skillet. Cook fish on the first side until golden, about three minutes. Then flip and cook the second side until the fish starts flaking and is no longer translucent, another 3-5 minutes depending on the thickness of your fish. Then use your spatula and break the fish into bite-sized pieces. Then combine the fish with the sauce, add the cream and salt and pepper to taste. I am generous with the salt. Stir to coat the fish in the sauce. Keep warm.

Heat another clean, dry pan to medium-high and cook the corn tortillas for about thirty seconds per side. Keep the heated tortillas warm in a tin foil packet until you’ve heated all of them.

Add a few spoonfuls of fish into each tortilla and then garnish with cilantro, avocado and a squeeze of fresh lime juice.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Baked Salmon with Creamy Leeks
Profile Photo by Viktoria Radichkova in Main Courses
Baked salmon with creamy leeks is a classic and all time...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Seared Scallops Over Parsnip Puree
Profile Photo by Viktoria Radichkova in Main Courses
Start your festive dinner with this elegant first course of juicy,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


One-Pot Shrimp and Coconut Rice
Profile Photo by PW Food & Friends in Main Courses
A one-pot meal bursting with Thai-inspired flavors. From Erica Kastner of Buttered...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Quick Scallops with Lemon Butter Sauce
Profile Photo by PW Food & Friends in Main Courses
It’s so easy to cook scallops at home, I know you...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Salmon Patties
Profile Photo by Gailee Hart in Main Courses
We loved having salmon patties with mac and cheese with peas...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy