The Pioneer Woman Tasty Kitchen
Profile Photo

Cowboy Spaghetti

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Classic spaghetti all changed up! A sweet and smoky sauce envelopes ground turkey or beef and all sorts of good niblets like bacon, olives and cheese.

Ingredients

  • 6 slices Bacon (turkey Or Regular), Diced
  • 1 pound Lean Ground Beef Or Turkey
  • 1 whole Onion, Chopped
  • 1 teaspoon Salt
  • ½ teaspoons Pepper
  • 2 cloves Garlic, Minced
  • 28 ounces, fluid Crushed Tomatoes
  • 8 ounces, fluid Tomato Sauce
  • ½ teaspoons Dried Oregano
  • 2 Tablespoons Worcestershire Sauce
  • ¼ teaspoons Liquid Smoke (optional)
  • ¼ cups BBQ Sauce
  • 1 pound Spaghetti Noodles
  • Optional For Garnish: Sliced Olives, Sliced Green Onions, Shredded Cheese

Preparation

In a 12-inch nonstick skillet, cook the bacon over medium heat until crisp. Scoop the bacon onto a plate lined with paper towels. Drain the grease out of the skillet if needed, leaving a teaspoon or so in the skillet for cooking the ground beef.

Return the skillet to medium heat and add the ground turkey or beef, onion, salt and pepper. Break the meat into small pieces as it cooks and continue cooking until the meat is nicely browned and no longer pink, about 4-5 minutes. Stir in the minced garlic and cook for another minute. Drain any excess grease.

Stir in the cooked bacon (reserving a little for sprinkling on top, if desired), crushed tomatoes, tomato sauce, oregano, Worcestershire, liquid smoke (if using) and BBQ sauce. Bring the mixture to a simmer and cook for 10-15 minutes (the mixture can gently simmer for up to an hour).

Boil the spaghetti noodles according to package directions for al dente. When done drain the noodles.

Serve the sauce over hot noodles and garnish with reserved bacon and toppings of your choice.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Spicy Green Goddess Halloumi Sandwich
Profile Photo by Angelina Papanikolaou in Main Courses
Spicy Green Goddess Halloumi Sandwich made with an easy homemade herb...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Southwestern Crockpot Chicken Tacos
Profile Photo by Nora | Savory Nothings in Main Courses
Southwestern Crockpot Chicken Tacos are so easy to make, you’ll wonder...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Slow Cooker Beef Street Tacos
Profile Photo by Chanda | My Farmhouse Table in Main Courses
This Cinco de Mayo recipe for Slow Cooker Beef Street Tacos...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


5-Minute Cheesy Zucchetti Bowl
Profile Photo by Taylor Kiser in Main Courses
A paleo, vegan and whole30 easy meal packed with plant protein...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Chinese Walnut Shrimp
Profile Photo by Dax Phillips in Main Courses
This Chinese dish is very easy to make, and the sauce...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy