The Pioneer Woman Tasty Kitchen
Avatar Image

Coconut Curry Fried Chicken

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Chicken marinated in coconut curry then fried until crispy and succulent.

Ingredients

  • 14 ounces, fluid Canned Coconut Milk
  • 1 Tablespoon Plus 2 Teaspoons Curry Powder, Divided
  • 1 teaspoon Salt, Divided
  • 8 whole Chicken Pieces
  • ½ teaspoons Black Pepper
  • 2 cups All-purpose Flour
  • Oil, For Frying

Preparation

Combine coconut milk, 1 tablespoon of curry powder and 1/2 teaspoon salt together in a bowl. Place chicken in the bowl and toss to coat. Cover and refrigerate for 8 hours or overnight.

Place remaining curry powder, salt, black pepper and flour together in a plastic bag. Remove chicken from the coconut milk marinade and place in the plastic bag. Toss to coat. Allow to sit for 15 minutes.

Heat 1 inch of oil in a heavy-bottomed skillet over medium heat until it reaches 350ºF. Remove chicken from flour and shake any excess off. Fry in heated oil for 5 minutes. Reduce heat to medium low and continue cooking for 20-30 minutes or until the chicken is cooked through and the juices run clear.

Transfer to a cooling rack to allow excess grease to drip off. Place on a serving platter and serve hot.

One Comment

You must be logged in to post a comment.

Avatar of adeline

adeline on 6.17.2013

omg…this looks so yummy I have got to try this asap!
Thanks

No Reviews

You must be logged in to post a review.

Related Recipes

Weeknight Homemade Whole Wheat Pizza Crust
Avatar Image by The Law Student's Wife in Main Courses
Never buy pre-made pizza dough again! This easy homemade whole wheat...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Swordfish with Blue Pesto
Avatar Image by In Good Flavor in Main Courses
Pan-seared swordfish steak served with blue cheese pesto made with basil,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Pork and Apple Shish Kabobs
Avatar Image by Jen @ Peanut Butter and Peppers in Main Courses
Tender, juicy, grilled pork with apples and onions and topped with...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Spicy Red Pepper & Tomato Pasta
Avatar Image by Food and the City in Main Courses
This pasta dish will spice up your life in no time!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Weeknight Roast Chicken
Avatar Image by Kristi at 30 Pounds of Apples in Main Courses
Three ingredients, one pan, less than one hour. It's one tasty...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy