The Pioneer Woman Tasty Kitchen
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Chickity China the Chinese Chicken

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

Super quick and easy chicken with broccoli.

Ingredients

  • 1 cup Jasmine Rice
  • 2 pieces Chicken Breast
  • 7 dashes Soy Sauce
  • 1 teaspoon Garlic
  • ½ teaspoons Ginger
  • ½ bags Frozen Broccoli Florets
  • ½ cups Stir Fry Sauce
  • ⅛ cups Szechuan Sauce

Preparation

Cook rice to directions on the package.

Cook chicken in a large skillet; add garlic and ginger.

When chicken is about halfway done, add soy sauce to the skillet (I used probably about 5-7 shakes).

When chicken is completely cooked, add broccoli florets, stir fry sauce, and Szechuan sauce to the skillet.

Cook broccoli until desired tenderness.

Serve on rice.

One Comment

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dawner4 on 1.5.2011

SO LOVED is dish!! This is my family”s new favorite!! Thanks for sharing!!!

One Review

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dawner4 on 1.5.2011

Excellent!!!

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