The Pioneer Woman Tasty Kitchen
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Chicken Cheddar Quinoa Bites

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Level: Easy

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Description

A delicious and kid-friendly, protein-packed dish perfect for the lunch box

Ingredients

  • 3 cups Cooked Quinoa
  • 2 cups Cooked, Shredded Chicken
  • 1-½ cup Frozen Green Peas, Thawed
  • 1-½ cup Shredded Sharp Cheddar Cheese
  • 3 whole Eggs
  • 1 teaspoon Salt
  • ½ teaspoons Hot Sauce

Preparation

Preheat oven to 350 F. Combine all ingredients in a large bowl. Divide mixture into three 24-count mini muffin tins that you’ve sprayed with non-stick spray and gently press down. Bake 20-25 minutes or until lightly browned on top.

Makes 72 quinoa bites. Inspired by a recipe for Quinoa Pizza Bites on onceamonthmeals.com.

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