The Pioneer Woman Tasty Kitchen
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Cheesy Sausage Meatballs

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Level: Easy

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Description

A classic comfort food appetizer with a healthy twist. Quinoa helps make these sausage balls healthier, without losing any great flavor.

Ingredients

  • 1 pound Ground Pork Sausage (reduced Fat)
  • 1 cup Cooked Quinoa
  • 1 cup Cheddar Cheese, Shredded
  • 1 Tablespoon Cornstarch
  • ¼ teaspoons Black Pepper

Preparation

Preheat oven to 375ºF. Line a baking sheet with foil.

In a large bowl combine all of the ingredients. Mix until well combined.

Roll into 1½ inch balls. Place on prepared baking sheet. Bake for 15–18 minutes, or until cooked through.

Recipe adapted from Cooking Light.

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