The Pioneer Woman Tasty Kitchen
Profile Photo

Cheeseburger Casserole

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A great cheeseburger without the bottom bun, which means less carbs right? We loved this and I think I loved it the most since I could have—but didn’t—eat the whole thing! Everything about it tasted like a cheeseburger!

Ingredients

  • 1-½ pound Ground Beef
  • 1 Tablespoon Extra Virgin Olive Oil
  • ½ cups Onion, Diced
  • 1 teaspoon Minced Garlic
  • ½ teaspoons Salt
  • ½ teaspoons Pepper
  • ¾ cups Ketchup
  • 1-½ Tablespoon Yellow Mustard
  • ¾ cups Dill Pickles, Chunky Diced
  • ½ cups Water
  • 1-½ cup Shredded Cheddar Cheese
  • 8 ounces, weight Crescent Rolls
  • 1 whole Egg, Beaten
  • 2 Tablespoons Sesame Seeds

Preparation

Preheat oven to 375ºF.

Brown ground beef and drain. While beef is draining, in the same skillet, add olive oil and saute the onion and garlic. Return beef to skillet with onions and garlic, mixing well and season with salt and pepper. Next add ketchup, mustard, pickles and water and mix well, simmering 3-4 minutes.

In a sprayed 9×13 baking dish, layer meat mixture and smooth out. Sprinkle with cheese.

Unroll crescent rolls over the top, pinching seams together. The outside edges may not be covered all the way but that is perfectly fine. Brush with beaten egg and then sprinkle with sesame seeds.

Bake at 375ºF for 20-25 minutes or until golden brown.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

One-Pan Beef Stroganoff
Profile Photo by Gayle | Pumpkin 'N Spice in Main Courses
Made with just a few ingredients and ready in just 30...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Potato and Beef Curry
Profile Photo by FunnyLoveLindsay in Main Courses
Full of tips and tricks from an Indian relative, this simple...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


College Beef Stir Fry
Profile Photo by Chanda | My Farmhouse Table in Main Courses
Sometimes you just get a craving for a great stir fry...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Loaded Paleo Sweet Potato Boats
Profile Photo by Alexa Federico in Main Courses
Enjoy your meal all in one sweet potato!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Brazilian Beef Stroganoff
Profile Photo by Lori Kemph | Mutt & Chops in Main Courses
Not the stroganoff you may be used to, but this Brazilian...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy