The Pioneer Woman Tasty Kitchen
Profile Photo

Cheeseburger Casserole

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A great cheeseburger without the bottom bun, which means less carbs right? We loved this and I think I loved it the most since I could have—but didn’t—eat the whole thing! Everything about it tasted like a cheeseburger!

Ingredients

  • 1-½ pound Ground Beef
  • 1 Tablespoon Extra Virgin Olive Oil
  • ½ cups Onion, Diced
  • 1 teaspoon Minced Garlic
  • ½ teaspoons Salt
  • ½ teaspoons Pepper
  • ¾ cups Ketchup
  • 1-½ Tablespoon Yellow Mustard
  • ¾ cups Dill Pickles, Chunky Diced
  • ½ cups Water
  • 1-½ cup Shredded Cheddar Cheese
  • 8 ounces, weight Crescent Rolls
  • 1 whole Egg, Beaten
  • 2 Tablespoons Sesame Seeds

Preparation

Preheat oven to 375ºF.

Brown ground beef and drain. While beef is draining, in the same skillet, add olive oil and saute the onion and garlic. Return beef to skillet with onions and garlic, mixing well and season with salt and pepper. Next add ketchup, mustard, pickles and water and mix well, simmering 3-4 minutes.

In a sprayed 9×13 baking dish, layer meat mixture and smooth out. Sprinkle with cheese.

Unroll crescent rolls over the top, pinching seams together. The outside edges may not be covered all the way but that is perfectly fine. Brush with beaten egg and then sprinkle with sesame seeds.

Bake at 375ºF for 20-25 minutes or until golden brown.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Zucchini Beef Skillet
Profile Photo by Adina Beck in Main Courses
A large skillet full of comfort food: zucchini, potatoes, ground beef...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


German Meat Patties
Profile Photo by Monica in Main Courses
This is another recipe from my German mom that she made...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Mom’s German Meatballs
Profile Photo by Monica in Main Courses
This is a recipe I grew up eating. My mother came...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Mozzarella Stuffed Meatballs
Profile Photo by LoveandRisotto in Main Courses
These stuffed meatballs are simply amazing! Packed with flavor and cheese,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Hawaiian Loco Moco
Profile Photo by Cooking The Globe in Main Courses
Loco Moco is a popular Hawaiian dish consisting of rice topped...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy