The Pioneer Woman Tasty Kitchen
Profile Photo

Cajun Shrimp Po Boys

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A play on a Louisiana food staple, these Cajun Shrimp Po Boys are perfect for your Mardi Gras party, quick and easy lunch during Lent, or a light summer meal.

Ingredients

  • 1 package (12 Oz. Size) Frozen Breaded Popcorn Shrimp
  • 3 Tablespoons Butter, Melted
  • 1 teaspoon Garlic Powder
  • ½ teaspoons Cajun Seasoning
  • ½ cups Mayonnaise
  • 1 Tablespoon Hot Sauce
  • 1 teaspoon Pickle Relish
  • ½ teaspoons Yellow Mustard
  • 4  Hoagies Or Brat Buns
  • Shredded Lettuce (optional)
  • Diced Tomatoes (optional)

Preparation

Place frozen popcorn shrimp in a large resealable plastic bag. In a small bowl, combine melted butter, garlic powder, and Cajun seasoning. Pour seasoned butter over shrimp. Seal bag and gently shake to coat shrimp.

Place popcorn shrimp onto a large baking sheet and bake according to package instructions.

Meanwhile, in a small bowl, combine mayonnaise, hot sauce, pickle relish, and mustard.

When shrimp is cooked, place a slather of the Cajun mayonnaise sauce onto the base of a hoagie bun (I like to toast mine with a little butter first). Add shrimp. Garnish with lettuce and tomatoes.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Greek Yogurt Pizza Mac and Cheese
Profile Photo by Taylor Kiser in Main Courses
Gluten-free, so creamy and secretly protein-packed! Healthy comfort food at its...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Crockpot Taco Soup
Profile Photo by Ashley Holman in Main Courses
It's like eating a taco in soup form! And it freezes...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Summer Prawn Pasta
Profile Photo by Fiona Kennedy - FreeFromFavourites in Main Courses
This dish has the best of both worlds, the spiralised courgette...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Chicken and Chorizo Pasta Bake
Profile Photo by Martyn Slack in Main Courses
Chicken and Chorizo pasta bake is a perfect midweek meal. It’s...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Cauliflower Rice Carbonara
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in Main Courses
This is such a quick, simple, amazing and low carb cauliflower...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy