Boodie Noodles

In a medium fry pan put in the chopped onion. You’ll need about 1/4 cup or to taste. I use a whole medium sized onion. Fry over medium heat for a few minutes in a teaspoon of oil. Add hamburger meat and celery salt and fry while breaking up into small pieces. When hamburger is done drain off excess fat. Add the Spaghetti-o’s and stir all together. I turn the heat off at this point and let it sit for a while to let flavors lend then re-heat and serve with sliced bread and butter. Mother used to make it with Franco-American spagetti in a can and she’d cut the spagetti up with a knife while it was in the can but the Spaghetti-o’s are soo much easier.