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Submitted by Kiss My Whisk on August 13, 2012 in Main Courses, Sandwiches
| Prep Time Cook Time |
Servings 2 | Difficulty Easy |
Whisk together barbecue sauce, mayonnaise and garlic in a small bowl to make the Barbecue Aioli.
Spread the avocado on two slices of the toast. Layer 3 slices of bacon on top of the avocado on each piece of toast. Then add some tomato and lettuce. Spread top pieces of toast with Barbecue Aioli and add them to the top of the sandwiches.