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BLT with Avocado & Barbecue Aioli
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Description
A tasty twist on a simple and traditional sandwich.
Ingredients
- ⅓ cups Barbecue Sauce
- ¼ cups Mayonnaise
- 2 cloves Garlic, Minced
- 1 whole Avocado, Pitted And Peeled
- 4 slices Toast
- 6 slices Bacon (cooked)
- 4 slices Tomato
- 4 pieces Romaine Lettuce
Preparation
Whisk together barbecue sauce, mayonnaise and garlic in a small bowl to make the Barbecue Aioli.
Spread the avocado on two slices of the toast. Layer 3 slices of bacon on top of the avocado on each piece of toast. Then add some tomato and lettuce. Spread top pieces of toast with Barbecue Aioli and add them to the top of the sandwiches.
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