The Pioneer Woman Tasty Kitchen
Profile Photo

Black Eyed Peas

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Having been born in the west, I had no idea what a black eyed pea was. We had a restaurant of the same name. It was wonderful, but served our regional favorites, no Southern dishes. So I listened and learned from all the native Southerners living around me and grew to love this particular dish. This is so easy and so tasty that if you are currently buying the canned variety (shame on you), you will never do so again!

Ingredients

  • 1 pound Dried Black Eyed Peas, Rinsed And Sorted
  • 1 whole Medium Onion, Diced
  • ½ cups Diced Ham
  • 1-½ Tablespoon Minced Garlic
  • 1 teaspoon Seasoned Salt
  • ½ teaspoons Black Pepper

Preparation

Presoak the peas as directed on the package. Drain the water from the peas and place the peas in a crock pot. Add all the other ingredients with just enough water to cover the peas. Stir well to mix. Cover and cook on LOW setting for 8-10 hours.

I hope this becomes a favorite at your house. Serve it with grilled chicken or your favorite meat, or better yet, make it the whole meal with a side of greens and cornbread. Enjoy y’all!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Skillet Meatball Goulash
Profile Photo by Sharon Chen in Main Courses
Italian meatballs cooked and simmered in a hearty homemade gravy along...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Chicken in Creamy White Wine Sauce
Profile Photo by Shelby- Go Eat and Repeat in Main Courses
Be it for a Friday night dinner party or for a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Best Black Bean Burgers
Profile Photo by Killing Thyme in Main Courses
Black Bean Burgers that are hearty, flavorful, full of texture, and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Almond Herb Crusted Salmon
Profile Photo by Lindsey Boubel in Main Courses
Really easy oven-baked salmon that only takes 30 minutes from start...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 3 Level: Easy