One Review
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Stacy Makes Cents on 4.12.2011
Yum, yum, yum! I love this! It’s so different and a nice change of pace from the regular pizza. I love the onion addition.
BBQ Chicken Pizza
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Description
Use your favorite bbq sauce for this pizza—a distinct twist on traditional pizza, but one that you may start craving more often than not.
Ingredients
- 1 whole Pizza Crust Recipe
- 1-½ cup Cooked, Shredded Chicken
- ½ cups Barbecue Sauce, Plus 2 Tablespoons, Divided
- 4 slices Bacon, Cooked And Crumbled
- ¼ whole Red Onion, Thinly Sliced
- 2 sprigs Green Onion, Thinly Sliced
- 1 cup Shredded Monterey Jack Cheese
Preparation
1. Preheat oven to 425°F.
2. Prepare your favorite pizza crust and ready it to be topped.
3. Mix together the shredded chicken and 2 tablespoons of barbecue sauce.
4. Spread remaining ½ cup of the barbecue sauce over the pizza dough. Top with chicken, bacon, onions and cheese.
5. Bake on the bottom oven rack for 12 to 15 minutes until the cheese is bubbly and the crust has browned.
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4 Comments
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layseab on 5.18.2010
This was very Easy & Tasty. Next time I won’t use as much BBQ sauce, but my 2.5 yr. old even liked it!
dulcimerhope on 2.4.2010
We made this last night for friends — just an informal, last-minute, “come on over” thing with pizza and beer — and by the time we tasted our second bite we had already decided it was a family favorite. Our one-year-old loves it, too! I, too, just used the cheese I had on hand (havarti, mozzarella, and Trader Joe’s assorted Mexican) and it was great. Stubb’s barbecue sauce didn’t hurt, either.
ontheroadjanet on 1.20.2010
This was really good! Only change was that I just used what cheese I had on hand, a combination of mozzerella and colby jack cheeses and added some chopped cilantro before serving.
periwinkle on 12.15.2009
This was delicious! I’ve made bbq chicken pizza many times but this was much better than how I used to do it. I like how the smokey bacon goes so well with the smokey bbq sauce. The flavors blended really well together. Thanks for the recipe!