The Pioneer Woman Tasty Kitchen
Profile Photo

BBQ Chicken “Nachos”

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Nachos made healthy by baking whole wheat and corn tortillas instead of chips. A perfect weekend dinner made in 30 minutes flat.

Ingredients

  • 10 whole Whole Wheat And Corn Tortillas, Cut Into 8 Pieces (resembling A Chip Size)
  • 1 cup Chicken, Cooked And Shredded
  • ½ cups BBQ Sauce (I Like Trader Joe's)
  • 1 cup Shredded Sharp Cheddar Cheese
  • 1 cup Shredded Pepper Jack Cheese
  • ½ cups Pickled Jalapeno Peppers, Sliced
  • 2 ears Corn, Roasted And Cut Off The Cob
  • ½ cups Cherry Tomatoes, Cut In Half
  • ½ cups Chopped Fresh Cilantro
  • ½ cups Purple Onions, Diced
  • ½ cups Green Onions, diced
  • ¼ cups Cotija Cheese, Crumbled
  • 1 whole Lime, Cut In Half

Preparation

Preheat oven to 425 F. On a rimmed baking sheet place tortilla pieces. Bake about 5 minutes, flip them over and bake 5-10 minutes more until crispy and golden.

Meanwhile, toss chicken with BBQ sauce in a bowl.

Remove tortilla chips from oven when they are done. On the same baking sheet assemble nachos by layering the ingredients. Pull half of the chips off of the tray. On the first layer of chips add a sprinkling of cheddar and pepper jack cheese, chicken, jalapenos and corn. Repeat layers: chips, cheese, chicken, jalapenos and corn.

Bake for 5 minutes until cheese is melted. Remove from oven and top with tomatoes, cilantro, onions, green onions and cojita cheese. Dollop some more BBQ sauce on top if desired and finally finish her off with a squeeze of fresh lime juice. Enjoy.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Black Bean Power Burger with Avocado Crema
Profile Photo by Taylor Kiser in Main Courses
This black bean burger is so tender and juicy, you would...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


The Best Chicken Pesto Sandwich
Profile Photo by Megan P in Main Courses
A chicken pesto chicken sandwich with melted mozzarella, tomato, and mixed...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Grilled Honey Lime Chicken
Profile Photo by Kelley Simmons @ Chef Savvy in Main Courses
Super easy Grilled Honey Lime Chicken. Sweet, zesty and crispy on...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Chicken Basque
Profile Photo by LoveandRisotto in Main Courses
This chicken basque is a one-pot dish that will fill your...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Lobster Pot Pie
Profile Photo by LoveandRisotto in Main Courses
This dish is so rich, creamy and perfect to enjoy on...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy