Comments on: Baked Crab Mac-n-Cheese

By: hopeinchrist

hopeinchrist — Wed, 19 Dec 2012 22:05:18 +0000

Delicious! Looks and tastes fancy with minimal effort. Very impressive.

By: SpencerKate

SpencerKate — Sun, 25 Mar 2012 00:52:34 +0000

So good!!! I tinkered with it and used panko as the topping, and added more old bay to everything, cause that’s how I roll.

By: prairieprincess

prairieprincess — Fri, 28 Oct 2011 20:39:09 +0000

This was restaurant and beyond quality. So decadent and rich. Loved it.

By: sweett13

sweett13 — Tue, 15 Feb 2011 00:10:11 +0000

Made this last night, it was awesome! Thanks!

By: jeri2455

jeri2455 — Mon, 14 Feb 2011 16:37:09 +0000

This was excellent (even though I didn’t have lump crabmeat and had to use the icky stuff out of a can)! I love the kick of the cayenne pepper. The true test of a fabulous recipe is if it tastes as wonderful warmed up the next day. Score!

By: kimsmom

kimsmom — Sun, 13 Feb 2011 19:12:29 +0000

Sounds positively decadent. All the flavors I love in one casserole! Gotta go….off to grocery to buy the ingredients. I’m thinking valentine dinner here with a little salad and that mocha pudding cake dessert. YUMMMMM

By: mommiecooks

mommiecooks — Sun, 13 Feb 2011 17:53:02 +0000

Oh YUM. You had me at mac and cheese. Just delicious!

By: dmwmom

dmwmom — Sat, 12 Feb 2011 22:28:49 +0000

OMG – this looks good!! My daughter LOVES mac & cheese and seafood…I’m going to need to make this for her. I’m sure she’ll love it!

By: Ann Grismore

Ann Grismore — Sat, 12 Feb 2011 02:55:50 +0000

Oh, my goodness! This looks just wonderful. I’m very excited to try it soon!