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These chicken nuggets are far better than their Mc__ competitor. The recipe can be doubled and frozen for a quick and easy dinner. My kids love to help assemble these, too.
Preheat oven to 400 degrees.
Prepare chicken breasts by cutting into 1-1 1/2 inch pieces or to your liking. Remove any fat from chicken and pat chicken dry with paper towel. Set aside.
In a bowl, mix together all ingredients, except butter, until well combined.
Put melted butter in a separate dish (preferably shallow for dipping).
Make an assembly line and begin by dipping chicken in the melted butter, then coating in bread crumb mixture.
Transfer chicken to a lightly-greased wire rack. Continue with all chicken and sprinkle any remaining bread crumb mixture on prepared chicken pieces.
Bake for 20 minutes or until chicken is cooked throughout.
Note: The wire rack helps cook the bread crumb mixture all around the chicken to a nice crisp, keeping it from getting soggy. If a wire rack is not available, a cookie sheet can be used, turning the chicken half-way through cooking time.