The Pioneer Woman Tasty Kitchen
Profile Photo

B & T Meatloaf (Bacon and Tomato)

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A meatloaf with crunchy bacon, sun-dried tomatoes and cheese in every bite!

Ingredients

  • ¼ cups Ketchup
  • ¼ cups Heavy Cream (Or Light Cream)
  • ⅓ cups Dry Stovetop Stuffing Mix
  • 1 whole Egg
  • 1 teaspoon Salt
  • 1 clove Garlic, Chopped
  • ¼ cups Chef Blend Six Italian Cheese Mix (Shredded, Sargento)
  • 5 slices Bacon, Cooked And Chopped
  • ¼ cups Sun-Dried Tomatoes, Chopped
  • 1 pound Ground Beef Or Ground Turkey Or Meatloaf Mix

Preparation

Preheat oven to 350ºF.

In a large mixing bowl, add ketchup, cream, stuffing mix, egg, salt, garlic and cheese. Mix thoroughly. Add the bacon and tomatoes and stir. Add the meat and gently mix it into the rest of the ingredients with your fingertips. Do not overmix. Just mix until it’s lightly blended.

Spray a standard size loaf pan with cooking spray. Shape your meatloaf to fit into the loaf pan. Cook in a 350ºF oven for 1 hour and 15 minutes.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

French Dip Sandwiches
Profile Photo by Ree | The Pioneer Woman in Main Courses
A comfort food classic! This will absolutely rock your world.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


20-Minute Ground Beef for Tacos
Profile Photo by Stacey @ Bake.Eat.Repeat. in Main Courses
A quick and easy weeknight meal, only 20 minutes to have...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


30-Minute Mongolian Beef
Profile Photo by Kelley Simmons @ Chef Savvy in Main Courses
Amazing 30-Minute Mongolian Beef—tender flank steak fried and tossed in a thick...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Mole-Crusted Sliced Steak
Profile Photo by FunnyLoveLindsay in Main Courses
Just in time for Cinco de Mayo, or any day!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Carne Asada (Mexican Grilled Skirt Steak)
Profile Photo by Douglas Cullen in Main Courses
"Carne asada" means grilled beef in Spanish. Learn to prepare this...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy