No Reviews
You must be logged in to post a review.
Asian Noodles
x
Print Options
Description
Easy and delcious Asian inspired noodles that are the most perfect companion to any Asian inspired dish, or just eaten as a meal on their own.
Ingredients
- ½ cups Beef Broth
- 1-½ Tablespoon Hoisin Sauce
- 1 Tablespoon Fish Sauce
- 4 Tablespoons Soy Sauce
- 2 Tablespoons White Wine Vinegar
- ¼ teaspoons Crushed Red Pepper
- 2 cloves Garlic, Minced
- 12 ounces, weight Angel Hair Pasta (or Thin Spaghetti)
Preparation
In a small bowl, whisk all of the sauce ingredients together (everything except the pasta) to combine. Set aside.
In a large pot, bring lightly salted water to a boil. Add the pasta and cook until desired tenderness. Drain and set aside.
Pour the sauce over the noodles. Toss to evenly coat pasta. Serve immediately. Leftovers eaten heated or cold are amazing.
Related Recipes
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Sage Garlic Lamb with Feta Yogurt Sauce
by Molly Mulligan in
Main Courses
by Molly Mulligan in
Main Courses
Using few ingredients, this recipe for ground lamb is so tasty!...
Prep: Cook:
Serves: 4 Level: Easy
Cabbage Rolls
by Beth Pierce in
Main Courses
by Beth Pierce in
Main Courses
These delicious traditional stuffed Cabbage Rolls are made with ground sausage...
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.