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7-Up Grilled Chicken
Submitted by Heather Cheney | Heather Likes Food on September 19, 2012 in Main Courses, Poultry
| Prep Time Cook Time |
Servings 4 | Difficulty Easy |
Ingredients
- 4 whole Boneless, Skinless Chicken Breasts
- ½ cups Soy Sauce
- 12 ounces, fluid Lemon-lime Soda
- 2 cloves Garlic, Minced
- 2 Tablespoons Dijon Mustard
- ¼ cups Olive Oil
- Salt And Pepper
Preparation Instructions
Place chicken in a Ziploc bag and add soy sauce, soda, garlic, mustard, and olive oil. Seal bag and let marinate for 3 hours up to overnight.
Remove chicken from marinade, season with salt and pepper and grill over medium-high heat for 15-20 minutes or until cooked through.
