The Pioneer Woman Tasty Kitchen
Profile Photo

Vanilla Extract (2 Ingredients)

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

36
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Homemade pure vanilla extract. Get the best flavor in your baked goods and cooking by using this homemade vanilla extract.

Ingredients

  • 5 whole Vanilla Beans
  • 200 milliliters Gin

Preparation

Slit open the vanilla pods lengthwise, leaving approximately 1 cm uncut on both ends.

Open the bottle of gin. Completely submerge the vanilla beans in the bottle of gin and close the lid tightly.

Shake vigorously for about 30 seconds to set free some of the vanilla seeds from the pods. The more vanilla specks the merrier!

Store in a cool dry place and shake the bottle periodically. The extract will be matured and ready to use in about 8 weeks.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Homemade Ricotta
Profile Photo by PW Food & Friends in Homemade Ingredients
Homemade ricotta cheese is so simple to make, and tastes so...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Homemade Yellow and Brown Mustard
Profile Photo by PW Food & Friends in Homemade Ingredients
Whether you like your mustard bright and tangy or intense and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy


Toasted Coconut
Profile Photo by PW Food & Friends in Homemade Ingredients
Toasted coconut maximizes the coconut flavor and can be used in...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Homemade Ketchup
Profile Photo by PW Food & Friends in Homemade Ingredients
The next time you go to dip a French fry, you...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 32 Level: Easy


Lemon Curd
Profile Photo by PW Food & Friends in Homemade Ingredients
A delicious, creamy, lemony spread. Goes great on scones, as a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy