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| Prep Time Cook Time |
Servings 12 | Difficulty Easy |
Ingredients
- 2 cups Dry Roasted Almonds
- 1 teaspoon Sea Salt
- 2 teaspoons To 3 Teaspoons Honey (optional)
Preparation Instructions
Combine the almonds and sea salt in a large food processor. Turn on to process. Stop and scrape down the sides as needed. The almonds will go through several stages but will begin to release oils after a few minutes and the almonds will become creamy and smooth after several minutes of processing.
If desired, add 2 to 3 teaspoons of honey to the almond butter at the end of processing.
