The Pioneer Woman Tasty Kitchen
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Rose Petal and Thyme Honey

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Prep:

Cook:

Level: Easy

System:

8

Description

This infused honey is fantastic drizzled over baked brie or on hot biscuits.

Ingredients

  • 59 pieces Organic Rose Petals
  • 16 sprigs Thyme
  • 2 cups Honey

Preparation

In the top of a double boiler (with simmering water in the bottom) combine the rose petals, thyme and honey. Using a candy thermometer, heat honey to 185 F. Cut off heat and allow the mixture to sit for up to 2 hours. Reheat the honey, over low heat then strain it into hot sterilized jars (and process according to standard safe canning practices). You can store this honey at room temperature for a year.

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